

Our Story
At Myatt Baking Co., we believe that exceptional baking is a disciplined blend of patience, precision, and soul. Our founder spent her formative years mastering the delicate chemistry of pastry, driven by a singular vision: to create a bakery defined by technical excellence and uncompromising quality.
This bakery is the realization of a dream decades in the making—one that prioritizes the ritual of the craft and the joy of a perfect bake.
Every item that leaves our oven is a testament to a journey that began years ago and continues today with a commitment to serving you the finest bakes possible.
"All of our artisan breads are baked fresh in our home kitchen under the Texas Cottage Food regulations. Texas DSHS Registration #14977."
The Signature Brioche
The gold standard of enriched dough. Our brioche is the result of rigorous standards for hydration and butter content, creating a perfect crumb and signature glossy finish every time.
Pecan Pie Muffins
This creation delivers the rich flavor and nostalgia of a classic pecan pie in a vastly more portable variation. Conceived as a marriage between a deep love for pecan pie and the perfect muffin, they are available in Classic and Mini sizes for the perfect on-the-go treat.